Article Index

Barbecue done right! It doesn't hurt to have some great sides, either.  (photo by Dan Schmidt)

How to Make the Best BBQ in a Smoker

I recently had the opportunity to try smoking for the first time — smoking meat for barbecue, of course! Seeing that we blew through all of our prime venison roasts this past winter and spring, I decided to break down and buy a Boston pork butt from the store (yes, I know, “blasphemy!”) for the...

small fawn

Could This Gigantic Fanged Spider Kill a White-tailed Fawn?

One of the worst parts of doing summer work in the woods, especially in the Southeast, is the giant spiderwebs hanging across trails. It’s like these doggone spiders intentionally know you’re going to be coming in to put out some salt, check feeders, clean up stand sites, do trim work or whatever. They’re lying...

Dusty Smart with his giant Kansas buck.

A Monster Buck, Haunted Dreams and Final Redemption

Dusty Smart’s plan worked well for his quest to arrow a massive buck during the 2012 season and he watched as his shot found its mark on a true giant. The day before gun season was set to open in Kansas, Smart did all the right things to ensure he’d get a shot at...

Buck Food Plot

Three Tips For Putting Your Big Buck on the Ground

With hunting seasons underway for deer, big game, small game and waterfowl underway throughout the country, hunters are hitting the woods and fields by the thousands each day in search of something to take home. With all the intrusion hither and yon, it’s no wonder that deer are on alert due to new scents,...

Opening a deer easily and quickly helps you get it cleaned and cooled down. Click the photo to learn more ...

3 Great Ways to Quickly Clean Your Deer This Season

With deer season finally here for everyone in the country — Alabama was one of the last to open, right? I think? — that means there literally are tons of deer meat being cleaned and processed. The gamut of how this gets done spans a wide range. Some guys are DIY specialists who don’t...

Visit ShopDeerHunting.com for more great recipes and venison cookbooks by clicking the photo ...

Grab a Spoon and Your Appetite for This Hearty Venison Stew

A hearty venison stew is one of the best things we can enjoy during autumn and winter, especially one with flavor and enough hearty deer meat to stick to your ribs. This recipe from Fran Tenakee comes from the Alaska Fish & Wildlife News and sounds like a doggone winner. Whether it’s from our...

Texas deer

Riding Shotgun for Aerial Whitetail Hunting Surveys

Certified wildlife biologist Bob Zaiglin invites the Destination Whitetail cameras to Texas, where he employs helicopters and a team of junior college students to study, manage and breed local white-tailed deer. Tune in to the Sportsman Channel on Wednesday, oct. at 8:30 p.m. ET/PT to check out their unique breeding and management process. To control...

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New Video: Great Beginning Archery Tips for Women

City Roots to Hunting Boots blogger Kristen Schmitt spent the last year immersing herself in the world of archery and hunting and now she wants to inspire other women to do the same. Her new DVD, Beginner’s Guide to Archery: For Women, features instructional segments on archery lessons, finding a bow that fits your...

Deer in a Hole

Giant Buck Stuck in a Hole, But Does He Make It Out Alive?

What kind of weird event happened that a deer fell into a deep hole? Was he wandering along looking at some does across the way and not paying attention? Maybe a garbage bag got wrapped around his antlers and he couldn’t see. Perhaps he’d been to Bucky’s Buck Bar and had one too many...