Cooking Venison and Game

Here’s everything you need to know about preparing the tastiest, healthiest red meat on the planet. From cleaning to cooking and serving, our expert staff provides loads of practical advice on enjoying nature’s bounty. You’ll find tons of great recipes, too. (Vegetarians need not apply.)

Yeti Tundra cooler

With the Best Cooler, Your Venison Will be Fresher

In 2013 when I was preparing to drive west for a deer hunting trip to Kansas, I knew without a doubt that I wanted to bring home my buck to enjoy the delicious meat. Fortunately I was able to kill a nice buck, as did the rest of our crew. It had a big body...

Venison Shrimp Ankara

Whip up a Surf ‘n Turf Combo with Venison Shrimp Ankara

One of the coolest combos in food history is the good ol’ surf and turf, the delightful mashup of meat and seafood that has incredible variety. Maybe some pork chops and scallops. Or maybe some mahi mahi and stir fry chicken. Or, perhaps we’ll just stick with the tried and true: red meat and...

Parmesean Venison

Mama Mia! How About This Parmesan Venison and a Nice Chianti?

Summer finally has arrived and that means fresh vegetables, berries and good old grillin’ and chillin’ with family or friends. Stacy Harris, author of “Happy Healthy Family: Tracking The Outdoors In” has enjoyed preparing, cooking and eating venison for years. Her family enjoys the outdoors, from their big vegetable garden that includes herbs and...