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Leysath's Better Venison Cookbook
Tired of the same old venison dishes? Have an itch to do a little more in the kitchen or at camp with your roasts, tenderloin or shoulders? Bank on the years of knowledge - hunting and in the kitchen - from Scott Leysath, The Sporting Chef, in his new "Better Venison Cookbook!" Leysath takes you from prep to table with great information and recipes you and your family or friends will enjoy.
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Author Archives: Ryan Welch
New Year’s Resolutions

Well, that dreaded time of year is upon us where we recover our gear, revel in our successes afield and think about the opportunities missed and how to capitalize on them in the future. Although the doe season is still … Read More
Posted in Work'n Class Whitetails Leave a comment
Discipline and Complacency in the Deer Woods

In the military, we are drilled from day 1 to “do the right thing when no one is looking, ” and follow regulations, checklists and manuals in order to see that our work is done correctly. Failure to adhere to … Read More
Posted in Work'n Class Whitetails 1 Comment
A Long Time Coming…Kansas GIANT on the Ground!

Two weeks ago I had the incredibly good fortune to take a world class buck in the Sunflower State. In over 25 years of hunting, I’ve never had the luck and circumstance to have an opportunity at taking such an … Read More
Posted in Work'n Class Whitetails Leave a comment



