cooking deer meat

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Score With the Best Venison Burgers, Chili on Super Bowl Weekend

Whether you’re a diehard face-painting fan ready for the big Super Bowl clash or a casual fan who likes a little football and good food, this weekend is one of the best. The ramp-up to the National Football League’s annual championship game is monumental. Tons of print and online stories, of course, and folks wanting to...

3 Easy, Fantastic Venison Chili Recipes to Make Now

Winter’s here, no doubt, and with the possibility of some nastier weather hitting the northeast and west this week it’s not a bad idea to whip up some venison chili. A hearty bowl of chili, some crusty garlic bread or cornbread, and whatever spicy hot sauce you may want to add … mmmm, mmmm....

Whether your venison stew is made in a traditional method or with the cool CanCooker, you'll enjoy delicious meals and have family asking for more.

Easy Venison Stew Batters Away the Winter Blues

Imagine a good evening in the deer stand or blind, coming back home or to camp and within an hour or so everything’s ready for a rib-sticking chowdown while you’re telling tales of the hunt. Or if it’s raining and you’re at camp with some vegetables, spices and a venison roast. All you need...

Stacy Harris, who created this venison tenderloin, and Scott Leysath both enjoy the ease of preparing this dish, which is fantastic for you and your family. (Photo: Stacy Harris, GameandGarden.com)

Venison Roast is Great With Oven Roasted Okra, Veggies

A great venison roast or other deer goodies is a joy to prepare and eat during and after the season, but it’s always good to have some scrumptious side dishes with it. My wife and I were late to the game but we got turned on to roasted vegetables last summer. I guess that’s...

Whether your venison stew is made in a traditional method or with the cool CanCooker, you'll enjoy delicious meals and have family asking for more.

Sugar in Your Cornbread? Blasphemy, I Say!

The headline on this story I ran across last week says, “The Real Reason Sugar Has No Place in Cornbread” and then it goes on for enough paragraphs to make you almost want a second double of brown water (one cube of ice, please). But I agree with the headline, writer and his thoughts. Sugar...

Venison Burgundy Stew CanCooker

Get Fired Up With This Hearty Venison Burgundy Stew

  Deer season is open in the south Florida zone and will be opening soon in South Carolina, then spreading to other states as the most wonderful time of the year finally arrives in full force! If you don’t have any deer meat in the freezer then give this hearty CanCooker Venison Burgundy Stew...

Blueberry Shitake Venison ... mmm, sweet blueberries and the earthiness of mushrooms.

Great Tips for the Most Flavorful, Best Venison Ever

When you want to explore new recipes for your venison roasts and backstraps, create some of the best slow-cooked venison ever or simply pick up a great kitchen prep tip, wild game chef Scott Leysath can definitely give you a hand. How? Leysath has some insights on preparation, tenderizing, field dressing, tougher or ignored cuts...

Grilled venison with fresh veggies and maybe a light dash of your favorite marinade is an easy, delicious way to enjoy your hunting success.

Uncle Ted’s Special Wango for His Deer Backstrap Tango

When he’s not pounding the stage with gut-sizzling electrifying rock ‘n roll like he’s done for 40 years, it’s a safe bet you’d probably find the Motor City Madman in a deer stand with his Mathews bow in hand. Ted Nugent’s been hunting for just about as long as he’s played music. Maybe longer....

If you don't have any grilled venison right now, since it's summer, practice with a nice beef roast and get your groove down before deer season opens and you bring home some venison!

Maintain the Right Temperature for the Best Venison

When you’re grilling or otherwise preparing a venison roast, how do you know when the internal temperature is correct or if it hits the target you’re trying to achieve? DDH contributing writer and outdoors foodie David Draper mentioned the Thermapen recently in his food blog for Field & Stream. (Yes, I read a lot of...

Venison Loin with Arugula is easy to prepare and delicious with a light vinaigrette dressing. (Photo: Stacy Harris, www.GameandGarden.com)

The Best Tool for Venison Is …

Among all the important things to have in your kitchen, this is the be-all, end-all for any venison lover. With almost 25 years of marriage under my belt I can attest that from the early days with little of what George Carlin called “stuff” to today’s “we have too much stuff!” clutter, my wife...