cooking deer meat

Try This Super Dry Rub Recipe For Your Venison

Dry rubs are easy to make, can be as simple or involved as you wish, and can help transform a tough cut or shoulder roast into a succulent delight. Take a venison shoulder roast, for example. It has several muscles and a bunch of connective tissue. Some folks just discard it....

Grilling Deer? Once You Burn, There’s No Return!

Many years ago during a cookout with family members, I pretty much stood over the grill to make sure my steak didn’t end up looking like the sole of a worn-out hunting boot. Fortunately, the host shared my desire for a marbled ribeye the way they’re supposed to be prepared: seared...

Get Fired Up With This Hearty Venison Burgundy Stew

Deer season is over and we’re all thinking about turkey hunting, fishing, deer camp chores, food plots, camera surveys and other things to do this spring and summer, but that doesn’t mean we can’t stop enjoying our venison! If you don’t have any deer meat in the freezer then give this...

Easy Venison Stew Batters Away the Winter Blues

Imagine a good evening in the deer stand or blind, coming back home or to camp and within an hour or so everything’s ready for a rib-sticking chowdown while you’re telling tales of the hunt. Or if it’s raining and you’re at camp with some vegetables, spices and a venison roast....

Spicy-Sweet Venison Loin, in a Flash (With Video!)

How many times have you ever heard chefs remind you to not overcook meat or it’ll become dry, chewy and something akin to an inedible boot heel? Yeah? A few times? Maybe your mother or grandmother or Uncle Pitmaster who won’t let anyone near his custom grill has said that. “Don’t...

Long Live the Mighty Beast in Your Belly!

With majestic critters of every description and species tipping over at record numbers already this phenomenal hunting season 2015, I thought for sure now is the time to celebrate the glory of such sacred life sustaining flesh hitting grills and skillets all across America like we mean it. By Ted Nugent...

Great Venison Kebabs Are Party Favorites

Venison kebabs are easy to make and great to eat for a family dinner or party with friends, or even at deer camp after an evening hunt. The veggies can be prepped a day or two earlier, or even at home to take to camp. Venison can be chunked and marinated...