Stuck with a thawed-out venison roast, but no time to prepare a big meal this week? Here’s an extremely tasty and simple shredded venison crock pot recipe that will save the day.
Venison burgers are the ultimate hot sandwiches, and it’s a shame that more venison doesn’t get used this way; the world would be a better place for it.
Venison is perfect for steak sandwiches. While it’s OK to just grill a venison steak and put it between two pieces of crusty bread, there’s a better and more classic way to make steak sandwiches.
Patty melts are a cross between burgers and sandwiches, utilizing bread instead of a bun. Who doesn’t love a patty melt? Especially a venison one, with all of the onions and gooey cheese adding moisture and zing.
All of that hard-earned venison shouldn't just be saved for dinners and special occasions. Sometimes we forget that it makes great sandwiches — smoked venison being one of our all-time favorite sandwich stuffers.
It’s a mistake to think that venison is only for celebration meals, special occasions or snacking. If you’re going to shoot deer, you’d better create additional options with your bounty of venison, and venison steak gyros are often overlooked.
Regardless if the temperature and weather forecast agree or not, this Memorial Day weekend is the kickoff to summer, and grilling venison is one of our favorite ways to celebrate the summer outdoors. Here are a few tricks to remember when cooking venison on the grill.
Break out the grill and start the pre-party for summer with these fantastic Spaghetti Stick Venison Appetizers. Paul Guidry submitted this recipe for his version of the classic jalapeño popper and it's going to make a great summer addition to any grill master's list of venison appetizers to create.
The crockpot could be the single greatest cooking invention of all time — other then the discovery of fire, of course. And crockpot venison recipes are right up there in the top five, at least, for easy, delicious and time-saving cooking. Let's face it, at the end of a long day...