Fixin a Little Supper

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Posts: 197
Joined: Thu Feb 02, 2012 6:13 pm

Fixin a Little Supper

Postby Bowriter » Thu Oct 18, 2012 5:53 pm

Well marinaded and seasoned deer shoulder, wrapped in bacon. Cover with veggies, herbs and spices and a can of cream of mushroom soup. Crock pot for 6 hiours.

The meat just falls off thebone but you put it all in a serving dish.

And then you just plate and serve with sweeties blackberry pie. Pretty good eatin here in the South. Time to go get another one.


Posts: 185
Joined: Thu Apr 14, 2011 8:43 pm
Location: Iowa

Re: Fixin a Little Supper

Postby luvhuntin » Thu Oct 18, 2012 6:06 pm

YUM! gotta admit i have never butchered a deer shoulder bone in before for a feast like that, but i`m going to try it on the first one i shoot this year.

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