Polish boy

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Polish boy

Postby Sailfish » Thu Mar 12, 2009 7:20 am

Some of you probably have heard of this, however it is brand new to me. Last night, a guy I am training with (in Cleveland) told me to go to Freddies BBQ and order a Polish boy.

A smoked sausage , coleslaw, french fries, lathered in BBQ sauce, all stuffed in a bun!!!!
It was incredible.

So I am thinking with this years deer, making smoked deer sausage polish boys!

Anyone do these?
"Go as far as you can see; when you get there, you'll be able to see farther."

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RE: Polish boy

Postby stumpsitter66 » Thu Mar 12, 2009 7:26 am

Hi Sailfish, now that sounds GOOD! I have never heard of it either, but you sure made me hungry!!!

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RE: Polish boy

Postby JPH » Thu Mar 12, 2009 8:51 am

Sailfish, you just put yourself on on the healthy food lobby's hit list.
I like it!

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RE: Polish boy

Postby MSHunter » Thu Mar 12, 2009 4:38 pm

Sounds a lot like a Memphis BBQ pulled pork sandwich with the sausage substitued for the pork. Definitely worth trying.

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RE: Polish boy

Postby John1961 » Thu Mar 12, 2009 11:21 pm

Aside from the rabbit food that sounds great. Not knocking coleslaw. I just dont like it. 
U.S. Army Retired and Proud American
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