venison recipe

Foodie Friday: Breakfast Venison Tacos

Foodie Friday: Breakfast Venison Tacos

They always say that breakfast is the most important meal of the day. Who are we to argue that fact, when wild-game meat is part of the meal? This recipe for breakfast venison tacos is one worth waking up at the crack of dawn for.
Venison Steak Gyros

Foodie Friday: Venison Steak Gyros

It’s a mistake to think that venison is only for celebration meals, special occasions or snacking. If you’re going to shoot deer, you’d better create additional options with your bounty of venison, and venison steak gyros are often overlooked.
Spaghetti Stick Venison Appetizers

Foodie Friday: Spaghetti Stick Venison Appetizers

Break out the grill and start the pre-party for summer with these fantastic Spaghetti Stick Venison Appetizers. Paul Guidry submitted this recipe for his version of the classic jalapeño popper and it's going to make a great summer addition to any grill master's list of venison appetizers to create.
Sweet and Sour Crockpot Venison Roast

Foodie Friday: Sweet and Sour Crockpot Venison Roast

The crockpot could be the single greatest cooking invention of all time — other then the discovery of fire, of course. And crockpot venison recipes are right up there in the top five, at least, for easy, delicious and time-saving cooking. Let's face it, at the end of a long day...

Coffee Venison Roast Recipe

Foodie Friday: Coffee Venison Roast

Dutch ovens and a venison roast are so very adaptable in the kitchen that a good cook can create a myriad of delicious meals with them. Johnny Hatridge, of Arkansas, has his own creative spin on the classic. And be sure to not forget the cornbread — it’s the perfect complement.
Foodie Friday Venison Heart Recipe

Foodie Friday: Venison Heart Recipe

It's easy to forget about the heart when field-dressing a deer since it can be a messy task some hunters just want to get over with, but this venison heart recipe will hopefully change your mind. The heart is a very pure muscle, and when cleaned and cooked correctly, it makes...