venison recipes

BigBuck1

Whip Up This Great Venison Meatloaf With Herb Crust

Sporting Chef Scott Leysath enjoys prime cuts of wild game just like everyone else, but he also knows you don’t have to always toss out those scraps of meat like many hunters do. If you take the time to cut all the meat from your deer, and that can take some time but it’s...

Deer Liver with Onions is a fine meal if you want a change of pace from your regular venison dishes. (Photo: Neal Lambert)

Deer Liver and Onions, Want a Bite?

In the last few years a “nose to tail” attitude has taken hold among some chefs throughout the country, either in an effort to affect some cool, trendy vibe in their restaurants or they’ve honestly embraced the idea of utilizing almost every portion of an animal for their menu. This really isn’t anything new,...

Vegetable Garden Soup with Venison

Venison Vegetable Soup is Easy, Delish With These Tips

Stacy Harris, author of two great cookbooks and founder of Game & Garden, grew up in central Alabama in a family that enjoyed scads of fresh vegetables and fruit each year, so it’s no surprise she still reaps the benefits of a big garden every summer. Savory herbs growing in planters on her back...

Get more recipes from Scott Leysath in his fantastic Better Venison Cookbook. Click this photo to order!

Foodie Friday: Seared Venison with Balsamic Sauce

With the holiday season upon us, your local grocery store may have a nice selection of berries in the produce section that can be used for great venison dishes. Cranberries likely will be in stock and could give a nice combo of sweet tartness to the delicious venison. Some stores will have blueberries, too,...

Spicy Meatball Recipe

Make These Venison Meatballs for Thanksgiving Appetizers

When Uncle Claude and Aunt Gertie show up, you know they’re going to be hungry after driving the land yacht over the river and through the woods for the annual Thanksgiving feast. She’ll rumble into the kitchen looking to “help out a bit” and he’ll be hungry, eyeballing anything and everything to rid the...

CLICK THE PHOTO TO ORDER A CANCOOKER!

Drunken Belgian Buck a CanCooker Favorite

Check out this cool venison recipe from CanCooker, one of the easiest ways to turn your deer, beef or other goodies into a super meal at home or camp. The CanCooker is pretty doggone easy to use, too. Put your food items inside, lock the top, put over a flame and within an hour...

Venison kebabs1

The Awesome Deliciousness of KISSed Venison Kebabs

Few things are easier than firing up the grill, whipping up a few venison kebabs and then enjoying the awesome deliciousness of delicious deer meat with just a hint of a brushed marinade for a spicy kick. Kebabs are fun to make and anyone can help. Get the kids involved and they’ll enjoy pitching in. Or...

Easy-Venison-Chili-Recipe

Delicious and Easy Venison Chili Recipe

Everyone has a favorite chili recipe, and this venison chili recipe is my family’s favorite. Venison chili adds a depth of flavor that is superior to other kinds of meats. President Lyndon Johnson knew this, and it is noted that he requested the cooks at the White House to use only venison for his...

Venison Recipes Venison Stuffed Cabbage Rolls

Video Recipe: Venison Stuffed Cabbage Rolls

Here’s my recipe for venison stuffed cabbage rolls. There are many venison recipes out there, but this one stands out. Be sure to check out my tips for preparing venison the right way before giving this recipe a try. Venison Stuffed Cabbage Rolls: Ingredients Michilli cabbage (or any type of cabbage on hand, but...

How-to-Cook-Venison

Venison Too Tough? Here’s How to Cook Venison

Venison Tips: How to Cook Venison Correctly I often hear people say that venison is “tough and has a gamey taste.” I have to admit that the first half of my life, I thought the same way. I had only eaten venison once at a wild game supper and it was pretty horrible to...