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Leysath's Better Venison Cookbook
Tired of the same old venison dishes? Have an itch to do a little more in the kitchen or at camp with your roasts, tenderloin or shoulders? Bank on the years of knowledge - hunting and in the kitchen - from Scott Leysath, The Sporting Chef, in his new "Better Venison Cookbook!" Leysath takes you from prep to table with great information and recipes you and your family or friends will enjoy.
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Charles Alsheimer has about four decades of hunting and research experience revolving around the great white-tailed deer we love to hunt and study. He’s seen them do crazy things, act normal, grow from fawns to old bucks and does, and … Read More
Best scopes for the money? Need to get some answers to basic questions about hunting optics? Listen to this great advice on how to outfit your deer hunting rig with the top optics.
When these two whitetails go at it, they’re not just dancing! Pretty good agility and ability, until one backs the other toward the bleachers. Check out more cool videos at HunterVids.com.
Lifelong hunter Steven Rinella, host of the wildly popular MeatEater television show on Sportsman Channel, visits Deer Talk Now for a great discussion about his love of hunting, eating the heart and liver from a deer (yes, and it’s good), … Read More
Steven Rinella of MeatEater, a popular television show on Sportsman Channel, encountered a question from a vegan during a recent book signing and Q&A session. Rinella was promoting his book “Meat Eater: Adventures from the Life of an American Hunter,” … Read More
With a house full of kids, venison is one of the favorites Stacey Harris enjoys preparing. She’s honed her skills over the years to create soups, Mexican-based fare, and more, while also writing three cookbooks and creating GameandGarden.com. Check out … Read More