Looking for a fast and easy way to cook a venison meal? Of course, because eating well at home is one thing but eating like the hunting kings we are at deer camp absolutely is a different ball of wax. Right? Right! Check out the following video from Must Have Outdoors. Simple, wholesome ingredients —venison, veggies and […]
There’s a special satisfaction placing that last package of hard-hunted and carefully cut venison in the freezer, closing the lid or door, and then sitting back to reflect on a job well done, knowing there are many great meals waiting there for your family. By Tom Carpenter But do you put the same value on ground-up […]
I wasn’t expecting to see a segment on Fox & Friends about craft beer but when it’s National Beer Day and New York has a certified cicerone then, well, I guess that’s a cool deal. Anne Becerra is a cicerone, the first one certified in New York, and she contributes to Serious Eats. You may […]
Down here in the Southeast we have a little snack cake called a Moon Pie, which is quite revered as a genuine southern tradition for lazy summer days fishing for catfish or bluegills or a good addition to a deer camp lunch. The Moon Pie was created in Chattanooga. Some folks love ’em and some, well, […]
There’s just something satisfying about knowing you’ve done it all yourself—from pulling the trigger to washing up the dishes. Even better is the fact that you didn’t have to pay someone else to do it for you! Gut It • Cut It • Cook It guides you every step of the way from the field […]