Foodie Friday: Bacon and Jalapeno Venison Bites

Bite into savory and spicy flavors with this bacon and jalapeno venison bites recipe by David Turner.

Who else loves jalapenos?! They go great with everything — especially venison. (photo by Tracy Schmidt)

Ingredients

Venison backstrap

Bacon

Jalapeno peppers

2/3 cup soy sauce

1/2 cup lemon juice

2 Tbsp sugar

1 Tbsp garlic powder

Directions

Cut backstraps into bite size pieces. Marinate overnight in soy, lemon juice, sugar and garlic powder. Put a jalapeno on each piece of venison and then wrap in a piece of bacon. Put a toothpick through it to hold in place. Grill until medium rare and bacon is cooked.