Wanting to switch up your typical venison dinner? Try using one of these marinades to add flavor and tenderness.

Great deer processing tips and gear articles, along with venison recipes to make your next meal a real trophy.
Great deer processing tips and gear articles, along with venison recipes to make your next meal a real trophy.
Wanting to switch up your typical venison dinner? Try using one of these marinades to add flavor and tenderness.
Gimbap, which looks like sushi but is in fact different, will often include pickled vegetables and sometimes grilled meats — in this case, venison.
With wild game, marinating may remove or mask any real or perceived gamey taste or aroma the meat may have.
Try out this pasta recipe with a very flavorful, creamy sauce and venison cooked to a perfect medium rare.
This shredded venison shank makes for great sandwiches, like this French Dip recipe.
Fried venison liver takes attention to detail, good preparation and a bit of kitchen work — but when cooked well is a scrumptious meal.
This method of boning a fresh deer carcass is simple when you know what to do, and easy because the deer carcass hangs right in front of you at the best cutting level.
This reverse-sear method will give you the perfect medium-rare round steak.
A proper stir-fry is perfect for venison.
Chorizo, when done right, is a rapid-transit experience for your tastebuds — from spicy to sweet to savory. Try out this chorizo recipe made with venison.