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Tag: deer meat recipe

Articles / Butcher Shop

Reverse-Seared Backstrap With JalapeƱo Cilantro Drizzle

- Friday January 21, 2022 - Jack Hennessy

It never hurts to give backstrap a slight edge, a small bit of dipping sauce or drizzle, to spice things up.

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Articles / Butcher Shop

Foodie Friday: Venison-Stuffed Crescent Rolls

- Friday October 8, 2021 - Sara Gilane

The slight sweetness of the rolls and cream cheese pairs well with the savory venison, spicy jalapeƱos and acidic onions.

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GROW 'EM BIG

Hinge-Cutting Tips for Better Deer Hunting

Hear Steve Bartylla's tips on where to hinge-cut, which tree species won't work, and how to do it safely.

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