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Author: David Draper

Butcher Shop

Best Beers to Drink With Your Venison

- Monday April 24, 2017 - David Draper

Malt and hops are strong enough to stand up against the bold flavors wild game is known for. Plus, carbonation is a natural palate cleanser and few ingredients cut through fat like hops can. What does all of this mean for the meat eater? The right beer just might be a better accompaniment to your […]

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Turkey Hunting

From the Turkey Woods to Your Table

- Friday April 14, 2017 - David Draper

Domestic and wild turkeys actually have very little in common — one was bred for the table and the other evolved to escape predators. No, the wild turkey is in a category of its own, but that doesn’t mean it’s not great on the plate. It just takes a little different care, from the field […]

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Butcher Shop

Five Great Wild Game Wine Pairings

- Monday December 12, 2016 - David Draper

As president of Hope Family Wines, Austin Hope dedicates much of his day to working in the vineyards and spending time with his wife and two daughters. However, there is one pastime that Austin will always make room for in his schedule: hunting. Whether he is teaching his daughter the basics of hunting or taking […]

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Latest Articles

  • #206: THE BUCK OF MANY LIFETIMES with Donal Barry Jr. | Deer Talk Now Podcast
  • Identifying How to Improve Your Property for Whitetails
  • 3 Things to Do Before Listing a Hunting Property

GROW 'EM BIG

Identifying How to Improve Your Property for Whitetails

A property that holds deer for a disproportionate amount of time doesn't happen by accident. Steve Bartylla shares how to work with your land's natural limitations instead of forcing features like buck bedding where they don't belong. By identifying your ground's strengths—such as transition zones or destination food sources—and addressing whitetail needs better than neighboring properties, managers can create a habitat setup that consistently delivers results.

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