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Tag: foodie friday

Articles / Butcher Shop

Foodie Friday: All-American Venison Burger

- Friday July 1, 2022 - Jack Hennessy

Being able to grill a great venison burger is essential for any hunter-cook worth his or her salt.

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Articles / Butcher Shop

Foodie Friday: Venison Sausage Gravy

- Friday June 24, 2022 - Sara Gilane

If you have venison breakfast sausage in your freezer, bust it out and whip up this Venison Sausage Gravy. It’s easy!

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Articles / Butcher Shop

Foodie Friday: Savory Venison Ribs

- Friday November 19, 2021 - Daniel E. Schmidt

What seemingly few folks realize is that venison rib meat is among the easiest to prepare … and equally as tasty as any other cut of meat.

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Articles / Butcher Shop

Foodie Friday: Venison-Stuffed Crescent Rolls

- Friday October 8, 2021 - Sara Gilane

The slight sweetness of the rolls and cream cheese pairs well with the savory venison, spicy jalapeños and acidic onions.

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Articles / Butcher Shop

Foodie Friday: Venison Meatballs in a Creamy Red Curry Sauce

- Friday August 27, 2021 - Sara Gilane

Any Thai food lovers out there? This Venison Meatballs in a Creamy Red Curry Sauce recipe is for you! It’s a flavor fusion you can’t miss.

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Venison Stuffed Peppers
Articles / Butcher Shop

Foodie Friday: Venison Stuffed Peppers

- Friday February 19, 2021 - DDH Staff

A bell pepper is perfect for stuffing meat, cheese and more! You can customize this Venison Stuffed Peppers recipe any way you’d like.

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How to Create Low-Impact Deer Stand Locations

Low-impact, high-odds stand locations don't happen by accident. Steve Bartylla shares how to identify safe access and exit routes.

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